Garlic Fries

Tossing the fries in a small amount of butter and garlic after cooking makes them unbelievably rich, yet still lower in fat than fast-food fries...
Read more...
Subscribe to this RSS feed
Contact us to submit your food / kitchen related content.Web E-Kitchen.

Get Our App Now

  1. Hot News
  2. Tags
  3. Comments
That Time My Kite Drowned and I Ate A Bunch of Upper East Side Foodstuffs
Broiled Salmon with Peppercorn-Lime Rub
The story of a Slow Food Ark of Taste passenger
TMJ: The Bright Side

Search

Sign In or Create Account