Black Bean and Quinoa Mexican-Style Chipotle Vegetarian Chili
- Published in Fitty Foody
Authors: lisa' s kitchen feed
For someone as enamored of Mexican food as myself, it's rather surprising I suppose that I've seriously acquainted myself with chipotle peppers only this past year. Sure, I've used canned chipotles in adobo sauce on an occasion or two, but the adobo sauce quite overwhelmed any appreciation I might have gained for the...
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