Spice-Rubbed Pork Chops Featured


Authors: myrecipes.com DinnerTonight

made it just as listed,only Itenderized them a bit by pounding them with my rolling pin between wax paper and let them rest about 20min. after I seasoned them . They were flavorful, moist and qhick to prepare.


Source / Full Story

Rate this item
(0 votes)
Login to post comments
back to top
Contact us to submit your food / kitchen related content.Web E-Kitchen.

Get Our App Now

Popular Recipes

  1. Hot News
  2. Tags
Read Labels, Stay Slim
Cherry-Pomegranate JELL-O
Easy Slow-Cooker Vegetarian Chili with Bulgur
Winter Grilling and Using a Leftover Condiment for Twice the Rewards


Sign In or Create Account