Southwest Shrimp and Corn Chowder Featured

Southwest Shrimp and Corn Chowder


Authors: DinnerTonight

Fabulous! Made exactly as noted in the recipe. The only "modification" (if you can even call it that) is that I used fresh corn from the garden. Nice consistency, pretty in the bowl, and great mix of flavors. Served it with homemade guacamole and home made tortillas (yes, really) To really appreciate the recipe and rate it fairly make it exactly as is..I can't see how you could say this one needs "modifications" because it's such an interesting combination of flavors. Will keep in the recipe file for my new central american husband.


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