Butter Parmesan Popcorn Featured

  • font size decrease font size increase font size
  • Print
  • Email
  • Perskitchen
    Powered by Conduit Mobile

 

serves 6
Ingredients:
3 Tbsp of Vegetable Oil
½ cup of Popcorn Kernels
4 Tbsp of Unsalted Butter,melted
4 Tbsp of Freshly Grated Parmiggiano Reggiano
Salt and Pepper to taste

Process,

1) Heat the oil and pop corn in a large pot, place a lid on and let it cook over medium heat. 

2) Cook for 3 to 4 minutes or until the popping starts to slow down.

3) Drizzle over the melted butter and sprinkle over the cheese and salt and pepper. Toss all together and enjoy! 

Recipe By: Laura Vitale

http://www.laurainthekitchen.com/recipes/butter-parmesan-popcorn/

Rate this item
(0 votes)
Login to post comments
back to top
Contact us to submit your food / kitchen related content.Web E-Kitchen.

Get Our App Now

Popular Recipes

  1. Hot News
  2. Tags
  3. Comments
Food safety fail: Why isn’t the agency in charge of keeping us safe succeeding?
how to bake eggs in the oven
Chile-Sweet Potato Hash with Fried Eggs
Weight Loss Tip: Food Shop More Often
Mushroom-Spinach Baked Eggs

Search

Sign In or Create Account